Arnaldo Caprai, officially known as Arnaldo Caprai S.r.l., is a distinguished Italian winery headquartered in Montefalco, Umbria. Founded in 1971, the company has become a prominent player in the wine industry, particularly renowned for its exceptional Sagrantino di Montefalco. With a commitment to quality and innovation, Arnaldo Caprai has achieved significant milestones, including the establishment of sustainable viticulture practices that enhance both flavour and environmental responsibility. The winery's core offerings include a range of high-quality red and white wines, characterised by their unique terroir and meticulous production methods. Arnaldo Caprai has garnered numerous accolades, solidifying its market position as a leader in premium Italian wines. With a focus on excellence, the brand continues to elevate the reputation of Umbrian wines on the global stage.
How does Arnaldo Caprai's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Beverage Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Arnaldo Caprai's score of 5 is lower than 84% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2022, Arnaldo Caprai reported carbon emissions of approximately 229,030 kg CO2e for Scope 1 and 43,900 kg CO2e for Scope 2. This reflects a commitment to transparency in their emissions reporting, although no specific reduction targets or initiatives have been disclosed. In 2021, the company recorded emissions of about 204,670 kg CO2e for Scope 1 and 43,900 kg CO2e for Scope 2, indicating a slight increase in Scope 1 emissions year-on-year. The 2020 emissions were significantly higher, with 820,470 kg CO2e for Scope 1 and 186,160 kg CO2e for Scope 2, suggesting a trend towards reducing emissions over the years. Despite the lack of formal reduction targets or climate pledges, Arnaldo Caprai's ongoing efforts to monitor and report their emissions demonstrate a commitment to addressing climate change within the wine industry. The company has also provided production emission factors, such as 1.3 kg CO2e per bottle produced and varying emissions per hectare over the years, which can help in understanding their environmental impact.
Access structured emissions data, company-specific emission factors, and source documents
Get Started2020 | 2021 | 2022 | |
---|---|---|---|
Scope 1 | 820,470 | 000,000 | 000,000 |
Scope 2 | 186,160 | 00,000 | 00,000 |
Scope 3 | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Arnaldo Caprai is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.