Public Profile

Baker Boy

Baker Boy, officially known as Baker Boy, Inc., is a leading manufacturer in the food industry, headquartered in the United States. Established in 1980, the company has made significant strides in the production of high-quality baked goods, particularly focusing on frozen dough products and ready-to-bake items. With a strong operational presence across the US, Baker Boy has become synonymous with innovation and quality in the baking sector. The company’s core offerings include a diverse range of dough products, including biscuits, cookies, and specialty items, all crafted to meet the evolving needs of food service and retail clients. Baker Boy's commitment to using premium ingredients and sustainable practices sets it apart in a competitive market. Over the years, the company has achieved notable milestones, solidifying its position as a trusted partner for bakers nationwide.

DitchCarbon Score

How does Baker Boy's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Baker Boy's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Baker Boy's reported carbon emissions

Baker Boy, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor does it specify any reduction targets or initiatives. Without specific emissions figures or commitments, it is challenging to assess their climate impact or sustainability efforts. However, the absence of data may indicate a need for increased transparency in their environmental practices. As the industry increasingly prioritises climate action, Baker Boy may benefit from establishing clear emissions reduction goals and reporting mechanisms to align with global sustainability standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Baker Boy's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Baker Boy is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Baker Boy is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Sugar Processing

Campus Italia

MX
Sugar Processing
Updated 12 days ago

Pero Family Farms

US
Sugar Processing
Updated 5 days ago

Flagship Food Group

US
Sugar Processing
Updated 12 days ago

Artisan Bakers

US
Sugar Processing
Updated 7 days ago

Schwan's

US
Sugar Processing
Updated 12 days ago

Rosemary and Thyme Ltd

GB
Sugar Processing
Updated 12 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers