The Brewers Association, headquartered in the United States, is a prominent trade organisation representing small and independent American craft brewers. Founded in 2005, it has played a pivotal role in advocating for the craft brewing industry, promoting the interests of its members across various operational regions, including the West Coast, Midwest, and Northeast. Specialising in education, research, and marketing initiatives, the Brewers Association focuses on enhancing the visibility and viability of craft breweries. Its core services include providing resources for business development, promoting craft beer culture, and hosting industry events such as the Great American Beer Festival. With a commitment to fostering innovation and quality, the Brewers Association has established itself as a leader in the craft brewing sector, celebrating notable achievements in advocacy and community engagement.
How does Brewers Association's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Brewers Association's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.
As of 2015, the Brewers Association reported significant emissions related to their operations, although specific total emissions figures were not disclosed. The data indicates that natural gas combustion contributes approximately 34.49 lbs CO2 per barrel (bbl) and electricity usage adds about 15.78 lbs CO2 per barrel (bbl). These emissions fall under unspecified scopes, highlighting the need for clearer categorisation in future reports. Currently, the Brewers Association has not established formal reduction targets or commitments through initiatives such as the Science Based Targets initiative (SBTi). This absence of defined goals suggests a potential area for improvement in their climate strategy. In the broader context of the brewing industry, there is an increasing emphasis on sustainability and carbon footprint reduction. The Brewers Association's commitment to addressing climate change is crucial for aligning with industry standards and meeting consumer expectations for environmentally responsible practices.
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Brewers Association is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.