Public Profile

Bristol Bakery

Bristol Bakery, a prominent name in the artisanal baking industry, is headquartered in the United States and serves major operational regions across the country. Founded in 2010, the bakery has quickly established itself as a leader in crafting high-quality, handcrafted baked goods, including sourdough breads, pastries, and specialty cakes. What sets Bristol Bakery apart is its commitment to using locally sourced ingredients and traditional baking techniques, ensuring each product is not only delicious but also supports local farmers. With a reputation for excellence, Bristol Bakery has garnered numerous awards, solidifying its market position as a go-to destination for discerning customers seeking authentic baked treats.

DitchCarbon Score

How does Bristol Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

Bristol Bakery's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.

25%

Bristol Bakery's reported carbon emissions

Bristol Bakery, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Bristol Bakery has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi) or other climate pledges. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy. As the bakery industry increasingly focuses on sustainability, Bristol Bakery's future climate commitments and initiatives will be crucial in addressing the growing concerns around carbon emissions and climate change.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Bristol Bakery's primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Bristol Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Bristol Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers