Bryant Park Grill, a distinguished dining establishment located in the heart of New York City, has been a staple of the hospitality industry since its inception in 1990. Nestled adjacent to the iconic Bryant Park, this restaurant offers a unique blend of American cuisine and a picturesque setting, making it a popular choice for both locals and tourists alike. Specialising in seasonal dishes crafted from locally sourced ingredients, Bryant Park Grill stands out for its commitment to quality and sustainability. The venue is renowned for its elegant atmosphere, featuring a stunning outdoor terrace that enhances the dining experience. Over the years, it has garnered numerous accolades, solidifying its position as a premier dining destination in Manhattan. With a focus on exceptional service and culinary excellence, Bryant Park Grill continues to thrive in the competitive New York dining scene.
How does Bryant Park Grill's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Bryant Park Grill's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Bryant Park Grill, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor does it specify any reduction targets or initiatives. Without specific emissions figures or commitments, it is challenging to assess their climate impact or sustainability efforts. However, the restaurant industry is increasingly recognising the importance of addressing climate change, and many establishments are adopting measures to reduce their carbon footprints. As Bryant Park Grill moves forward, it may consider implementing industry-standard practices to enhance its climate commitments and contribute to a more sustainable future.
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Bryant Park Grill is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.