Public Profile

CAPE COD SHELLFISH.

CAPE COD SHELLFISH, a prominent player in the seafood industry, is headquartered in the United States, with significant operations across the picturesque coastal regions of Cape Cod. Founded in 2001, the company has established itself as a leader in sustainable shellfish harvesting, focusing primarily on clams, oysters, and mussels. What sets CAPE COD SHELLFISH apart is its commitment to environmentally responsible practices, ensuring the health of marine ecosystems while delivering high-quality seafood products. The company has garnered recognition for its innovative aquaculture techniques and has achieved notable milestones, including partnerships with local fisheries and participation in conservation initiatives. With a strong market position, CAPE COD SHELLFISH continues to be a trusted source for fresh, sustainable shellfish, catering to both local and national markets.

DitchCarbon Score

How does CAPE COD SHELLFISH.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

12

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

CAPE COD SHELLFISH.'s score of 12 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

CAPE COD SHELLFISH.'s reported carbon emissions

CAPE COD SHELLFISH currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. Without specific emissions figures or commitments, it is challenging to assess their carbon footprint or climate strategy. However, the company may still be engaged in industry-standard practices aimed at sustainability and reducing environmental impact, which is increasingly important in the shellfish industry. As the sector evolves, CAPE COD SHELLFISH may consider establishing measurable targets and initiatives to align with broader climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. CAPE COD SHELLFISH.'s primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. CAPE COD SHELLFISH. is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

CAPE COD SHELLFISH. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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