Casablanca Foods
Casablanca Foods, a prominent player in the food industry, is headquartered in the United States and operates extensively across North America. Founded in 1995, the company has established itself as a leader in the production and distribution of high-quality, authentic Mediterranean and Middle Eastern food products. Specialising in a diverse range of offerings, including frozen and refrigerated items, Casablanca Foods is renowned for its unique recipes and commitment to using premium ingredients. The company’s dedication to quality has earned it a loyal customer base and a strong market position within the ethnic food sector. With a focus on innovation and sustainability, Casablanca Foods continues to achieve notable milestones, solidifying its reputation as a trusted name in the culinary landscape.
DitchCarbon Score
How does Casablanca Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Seasonings and Extracts industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Casablanca Foods's score of 15 is lower than 66% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Casablanca Foods's reported carbon emissions
Casablanca Foods currently does not have publicly available carbon emissions data for the most recent year, nor do they specify any reduction targets or initiatives. Without specific emissions figures or commitments, it is challenging to assess their climate impact or sustainability efforts. However, the absence of data may indicate a need for improved transparency in their environmental reporting. As the food industry increasingly prioritises sustainability, Casablanca Foods may benefit from establishing clear climate commitments and measurable reduction targets to align with industry standards and stakeholder expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Casablanca Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
