Public Profile

Catamount Foods

Catamount Foods, also known as Sugarman of Vermont, is a prominent player in the gourmet food industry, headquartered in the United States. Founded in 2003, the company has established itself as a leader in producing high-quality, artisanal confections, particularly known for its exceptional maple syrup and gourmet candies. With a strong operational presence in the Northeastern region, Catamount Foods prides itself on using locally sourced ingredients, which sets its products apart in a competitive market. The company has achieved notable milestones, including recognition for its innovative flavours and commitment to sustainability. Catamount Foods continues to thrive, appealing to both gourmet enthusiasts and everyday consumers, solidifying its position as a trusted name in premium food products.

DitchCarbon Score

How does Catamount Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Catamount Foods's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

Catamount Foods's reported carbon emissions

Catamount Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor specific reduction targets or initiatives outlined in their climate commitments. Without concrete figures or defined goals, it is challenging to assess their carbon footprint or climate strategy. However, the absence of data may indicate an opportunity for the company to enhance transparency and set measurable targets in line with industry standards. As the food sector increasingly prioritises sustainability, Catamount Foods may benefit from establishing clear commitments to reduce emissions across all scopes, particularly Scope 1 and 2, which pertain to direct and indirect emissions from owned or controlled sources.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Catamount Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Catamount Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Catamount Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers