Public Profile

Cider House of Wisconsin

Cider House of Wisconsin, a prominent player in the craft cider industry, is headquartered in the United States, with a strong operational presence across the Midwest. Founded in 2015, the company has quickly established itself as a leader in producing high-quality, artisanal ciders that reflect the unique flavours of Wisconsin's apple orchards. Specialising in small-batch, handcrafted ciders, Cider House of Wisconsin stands out for its commitment to using locally sourced ingredients and traditional fermentation methods. Their diverse range of products includes classic dry ciders, fruit-infused varieties, and seasonal specials, appealing to both cider enthusiasts and casual drinkers alike. With a reputation for excellence, Cider House of Wisconsin has garnered numerous awards, solidifying its market position as a go-to destination for premium ciders in the region.

DitchCarbon Score

How does Cider House of Wisconsin's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Beverage Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

11

Industry Benchmark

Cider House of Wisconsin's score of 7 is lower than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.

17%

Cider House of Wisconsin's reported carbon emissions

Cider House of Wisconsin currently does not have available carbon emissions data, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of information suggests that Cider House of Wisconsin may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the cider industry increasingly focuses on sustainability, it is essential for companies like Cider House to establish clear emissions reduction goals and commitments to align with industry standards and contribute to broader climate action efforts.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Cider House of Wisconsin's primary industry is Beverages, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Cider House of Wisconsin is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Cider House of Wisconsin is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Beverage Manufacturing

SANTA TERESA

CL
Beverage Manufacturing
Updated 12 days ago

CHALLENGE DAIRY

US
Beverage Manufacturing
Updated 5 days ago

Yakima Quality Hops

US
Beverage Manufacturing
Updated 2 days ago

Scoby Masters

US
Beverage Manufacturing
Updated 12 days ago

Perez Hnos. S.A.

AR
Beverage Manufacturing
Updated 10 days ago

Left Bank Wine Company

US
Beverage Manufacturing
Updated 8 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers