Copra, officially known as Copra Indústria e Comércio de Alimentos Ltda, is a prominent player in the food industry, headquartered in Brazil. Established in 1994, the company has carved a niche in the production of high-quality coconut-based products, serving both domestic and international markets. With a strong operational presence across South America, Copra has become synonymous with innovation in the coconut sector. The company’s core offerings include coconut oil, coconut flour, and desiccated coconut, all distinguished by their purity and sustainability. Copra's commitment to quality and eco-friendly practices has positioned it as a leader in the health food segment. Notable achievements include certifications that underscore its dedication to excellence and sustainability, further solidifying its reputation in the competitive food industry.
How does Copra's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Edible Oils and Fats industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Copra's score of 6 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Copra, headquartered in Brazil, currently does not have
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Copra is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.