Public Profile

Cornershop Bakery

Cornershop Bakery, headquartered in the United States, has established itself as a prominent player in the artisanal bakery industry since its founding in 2015. With a focus on crafting high-quality, handmade baked goods, the bakery operates primarily in major urban regions across the US, catering to a diverse clientele. Specialising in a range of products, including sourdough breads, pastries, and custom cakes, Cornershop Bakery is renowned for its commitment to using locally sourced ingredients and traditional baking techniques. This dedication to quality has earned the bakery a loyal customer base and recognition within the community. With a strong market position, Cornershop Bakery has achieved notable milestones, including multiple awards for its innovative flavours and sustainable practices. As it continues to expand, the bakery remains dedicated to delivering exceptional products that celebrate the art of baking.

DitchCarbon Score

How does Cornershop Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Cornershop Bakery's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Cornershop Bakery's reported carbon emissions

Cornershop Bakery, headquartered in the US, currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. However, the bakery is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been disclosed. In the absence of concrete data, it is essential to note that the bakery operates within an industry increasingly focused on sustainability and reducing carbon footprints. Corners

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Cornershop Bakery's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Cornershop Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Cornershop Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers