Public Profile

Crystal Valley Foods

Crystal Valley Foods, headquartered in the United States, is a prominent player in the food industry, specialising in high-quality frozen and fresh produce. Founded in 2005, the company has established itself as a trusted supplier across major operational regions, including the Midwest and the West Coast. With a commitment to sustainability and innovation, Crystal Valley Foods offers a diverse range of products, including frozen fruits, vegetables, and ready-to-eat meals, all crafted to meet the highest standards of quality. Their unique approach to sourcing and processing ensures that customers receive fresh, nutritious options that stand out in the market. Recognised for their dedication to excellence, Crystal Valley Foods has achieved significant milestones, positioning themselves as a leader in the industry and earning accolades for their sustainable practices and product quality.

DitchCarbon Score

How does Crystal Valley Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Crystal Valley Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Crystal Valley Foods's reported carbon emissions

Crystal Valley Foods, headquartered in the US, currently does not have publicly available carbon emissions data for recent years. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not accessible. However, the company is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been outlined. In the absence of detailed emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and reducing their carbon footprints. Crystal Valley Foods may be aligning with these industry trends to enhance their environmental responsibility. For stakeholders and consumers, understanding a company's climate commitments is crucial, and Crystal Valley Foods may be working towards establishing clearer targets in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Crystal Valley Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Crystal Valley Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Crystal Valley Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers