Culinary Farms
Culinary Farms, a prominent player in the agricultural industry, is headquartered in the United States and operates across several key regions. Founded in 2015, the company has quickly established itself as a leader in sustainable farming practices, focusing on organic produce and innovative agricultural solutions. Specialising in high-quality, farm-fresh ingredients, Culinary Farms offers a diverse range of products, including vegetables, herbs, and specialty crops. Their commitment to sustainability and eco-friendly methods sets them apart in a competitive market. With a strong emphasis on quality and traceability, Culinary Farms has garnered recognition for its contributions to the organic food sector, positioning itself as a trusted supplier for restaurants and retailers alike. The company continues to thrive, driven by its mission to promote healthy eating and sustainable agriculture.
DitchCarbon Score
How does Culinary Farms's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Fruit and Vegetable Products industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Culinary Farms's score of 13 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Culinary Farms's reported carbon emissions
Culinary Farms, headquartered in the US, currently does not have available data on its carbon emissions, as no specific emissions figures have been reported. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This absence of data suggests that Culinary Farms may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the industry increasingly prioritises sustainability, it is essential for companies like Culinary Farms to establish clear emissions reduction goals and commitments to align with global climate standards.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Culinary Farms is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
