Public Profile

Custard Stand

Custard Stand, officially known as Custard Stand Foods, is a prominent player in the food industry, headquartered in the United States. Founded in 2001, the company has established itself as a leader in the production of premium, ready-to-eat food products, particularly known for its unique and delicious custard-style ice cream and specialty sauces. With a strong operational presence across various regions in the US, Custard Stand has garnered a loyal customer base thanks to its commitment to quality and innovation. The brand's core offerings, including its signature custard mixes and gourmet toppings, set it apart in a competitive market. Notable achievements include multiple awards for product excellence, solidifying its reputation as a go-to choice for ice cream enthusiasts and food service operators alike.

DitchCarbon Score

How does Custard Stand's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Custard Stand's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Custard Stand's reported carbon emissions

Custard Stand, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or commitments outlined in their climate initiatives. Without specific emissions figures or reduction goals, it is challenging to assess their carbon footprint or climate strategy. However, the absence of data may indicate an opportunity for Custard Stand to enhance transparency and engage in climate action initiatives within their industry. As businesses increasingly focus on sustainability, establishing measurable targets and reporting emissions can significantly contribute to reducing overall environmental impact.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Custard Stand's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Custard Stand is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Custard Stand is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers