Delaviuda Confectionery Group, a prominent player in the confectionery industry, is headquartered in Spain and operates extensively across Europe and beyond. Founded in 1927, the company has established a rich heritage in producing high-quality sweets and snacks, with a focus on traditional Spanish nougat and marzipan. Delaviuda's core offerings include a diverse range of confectionery products, renowned for their authentic flavours and artisanal craftsmanship. The brand is particularly celebrated for its commitment to quality, using premium ingredients that set its products apart in a competitive market. With a strong market position, Delaviuda Confectionery Group has achieved notable milestones, including international expansion and recognition for its innovative product lines. The company continues to thrive, blending tradition with modernity to delight consumers worldwide.
How does Delaviuda Confectionery Group's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Delaviuda Confectionery Group's score of 13 is lower than 56% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2021, Delaviuda Confectionery Group reported total carbon emissions of approximately 3,888,460 kg CO2e, comprising 2,058,470 kg CO2e from Scope 1 and 1,829,990 kg CO2e from Scope 2. This marked a reduction from 2020, where total emissions were about 5,281,640 kg CO2e, with Scope 1 emissions at 2,615,500 kg CO2e and Scope 2 at 2,666,140 kg CO2e. In 2015, the company also disclosed Scope 3 emissions of approximately 129,460 kg CO2e, primarily from purchased goods and services, which accounted for 1,161,110 kg CO2e. This indicates a comprehensive approach to emissions reporting, covering both direct and indirect emissions. Despite these figures, Delaviuda Confectionery Group has not publicly committed to specific reduction targets or initiatives, as indicated by the absence of documented reduction targets or climate pledges. The company’s emissions data reflects its ongoing efforts to monitor and manage its carbon footprint within the confectionery industry.
Access structured emissions data, company-specific emission factors, and source documents
Add to project2014 | 2015 | 2020 | 2021 | |
---|---|---|---|---|
Scope 1 | 1,345,460 | 0,000,000 | 0,000,000 | 0,000,000 |
Scope 2 | 1,941,090 | 0,000,000 | 0,000,000 | 0,000,000 |
Scope 3 | - | 000,000 | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Delaviuda Confectionery Group is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.