Public Profile

EatPastry

EatPastry, a leading name in the plant-based food industry, is headquartered in the United States and operates across various regions, focusing on delivering high-quality, vegan-friendly baked goods. Founded in 2013, the company has quickly gained recognition for its innovative approach to traditional recipes, offering a range of cookie doughs and baking mixes that cater to health-conscious consumers. What sets EatPastry apart is its commitment to using organic, non-GMO ingredients, ensuring that each product is not only delicious but also aligns with sustainable practices. With a strong market position, EatPastry has achieved notable milestones, including widespread distribution in major grocery chains and a loyal customer base that values both taste and ethical sourcing. As a pioneer in the vegan baking sector, EatPastry continues to redefine indulgence without compromise.

DitchCarbon Score

How does EatPastry's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

4

Industry Benchmark

EatPastry's score of 3 is lower than 84% of the industry. This can give you a sense of how well the company is doing compared to its peers.

16%

EatPastry's reported carbon emissions

EatPastry, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor specific reduction targets or climate commitments outlined. Without concrete figures or initiatives, it is challenging to assess their carbon footprint or climate strategy. However, the absence of data does not diminish the importance of climate action in the food industry, where companies are increasingly expected to adopt sustainable practices and transparency in emissions reporting. As the industry evolves, it is crucial for EatPastry to establish clear climate commitments and reduction targets to align with global sustainability goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. EatPastry's primary industry is Bread/bakery products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. EatPastry is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

EatPastry is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers