Public Profile

Eau Galle Cheese Factory

Eau Galle Cheese Factory, a prominent name in the dairy industry, is headquartered in the United States, with significant operations across the Midwest. Founded in 1975, the company has established itself as a leader in cheese production, specialising in a diverse range of artisanal cheeses that cater to both local and national markets. Eau Galle Cheese Factory is renowned for its commitment to quality, using traditional methods combined with modern technology to create unique cheese varieties. Their product line includes award-winning cheeses that stand out for their rich flavours and exceptional craftsmanship. With a strong market position, Eau Galle Cheese Factory has garnered numerous accolades, solidifying its reputation as a trusted provider of premium cheese products. The company continues to innovate while honouring its heritage, making it a favourite among cheese enthusiasts and culinary professionals alike.

DitchCarbon Score

How does Eau Galle Cheese Factory's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Eau Galle Cheese Factory's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

Eau Galle Cheese Factory's reported carbon emissions

Eau Galle Cheese Factory, headquartered in the US, currently does not have available data on its carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting its emissions. In the context of the dairy industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints, which may indicate a potential direction for Eau Galle Cheese Factory in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Eau Galle Cheese Factory's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Eau Galle Cheese Factory is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Eau Galle Cheese Factory is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers