Public Profile

Ebro Foods

Ebro Foods, a leading player in the food industry, is headquartered in Belgium and operates extensively across Europe and beyond. Founded in 2000, the company has established itself as a prominent manufacturer of pasta, rice, and sauces, catering to diverse culinary needs. Ebro Foods is renowned for its commitment to quality and innovation, offering a range of products that stand out for their authentic flavours and premium ingredients. With a strong market position, Ebro Foods has achieved significant milestones, including strategic acquisitions that have expanded its product portfolio and global reach. The company’s dedication to sustainability and consumer health further enhances its reputation, making it a trusted choice for both retailers and consumers. Ebro Foods continues to thrive in a competitive landscape, driven by its passion for food excellence and customer satisfaction.

DitchCarbon Score

How does Ebro Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

16

Industry Average

Mean score of companies in the Rice Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Ebro Foods's score of 16 is lower than 76% of the industry. This can give you a sense of how well the company is doing compared to its peers.

24%

Ebro Foods's reported carbon emissions

Ebro Foods, headquartered in Belgium, currently does not have publicly available data on its carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of data suggests that Ebro Foods may still be in the early stages of formalising its climate commitments or reporting on its emissions. In the context of the food industry, companies are increasingly recognising the importance of addressing carbon emissions across all scopes—Scope 1 (direct emissions), Scope 2 (indirect emissions from energy), and Scope 3 (indirect emissions from the supply chain). As the industry moves towards sustainability, it is crucial for Ebro Foods to establish clear targets and strategies to reduce its carbon footprint and contribute to global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Ebro Foods's primary industry is Processed rice, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Ebro Foods is headquartered in BE, which has a rank of very low, indicating very low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Ebro Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers