Public Profile

ERGÜL ŞEKERLEME

ERGÜL ŞEKERLEME, a prominent player in the Turkish confectionery industry, is headquartered in Turkey (TR) and operates extensively across various regions. Founded in 1995, the company has established itself as a leader in producing high-quality sugar-based products, including traditional Turkish delights and a diverse range of sweets. With a commitment to innovation and quality, ERGÜL ŞEKERLEME stands out for its unique recipes and use of premium ingredients, ensuring an authentic taste experience. The company has achieved significant milestones, including expanding its product line and enhancing its market presence both domestically and internationally. Recognised for its dedication to excellence, ERGÜL ŞEKERLEME continues to delight customers with its exceptional confectionery offerings, solidifying its position as a trusted name in the industry.

DitchCarbon Score

How does ERGÜL ŞEKERLEME's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

ERGÜL ŞEKERLEME's score of 3 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.

1%

ERGÜL ŞEKERLEME's reported carbon emissions

ERGÜL ŞEKERLEME, headquartered in Turkey (TR), currently does not have available carbon emissions data for recent years, as indicated by the absence of specific figures. Consequently, there are no reported emissions in terms of Scope 1, 2, or 3. In the context of climate commitments, ERGÜL ŞEKERLEME has not outlined any formal reduction targets or initiatives, nor have they engaged with the Science Based Targets initiative (SBTi) to establish science-aligned goals. Without specific data or commitments, it is challenging to assess their impact on climate change or their contributions to sustainability within the confectionery industry. As the company moves forward, establishing measurable targets and reporting on emissions could enhance their environmental accountability and align them with industry standards for climate action.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. ERGÜL ŞEKERLEME's primary industry is Prepared/preserved foods, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. ERGÜL ŞEKERLEME is headquartered in TR, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

ERGÜL ŞEKERLEME is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

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