Public Profile

FALLOT

FALLOT, officially known as Maison Fallot, is a distinguished French company headquartered in Dijon, France. Established in 1840, it has carved a niche in the gourmet food industry, specialising in the production of high-quality mustard and condiments. With a rich heritage spanning over 180 years, FALLOT has maintained its commitment to traditional methods while embracing innovation, ensuring its products stand out in a competitive market. The company’s core offerings include a diverse range of mustards, vinegars, and gourmet sauces, all crafted from carefully sourced ingredients. FALLOT's unique recipes and artisanal production techniques have earned it a prominent position in both domestic and international markets. Recognised for its exceptional quality, FALLOT continues to be a preferred choice among chefs and culinary enthusiasts alike, solidifying its reputation as a leader in the gourmet condiment sector.

DitchCarbon Score

How does FALLOT's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

9

Industry Average

Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

0

Industry Benchmark

FALLOT's score of 9 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.

0%

FALLOT's reported carbon emissions

FALLOT, headquartered in France, currently does not have publicly available carbon emissions data for the most recent year, nor specific reduction targets or initiatives outlined in their climate commitments. Without concrete figures or defined goals, it is challenging to assess their current impact on carbon emissions or their strategic approach to climate change. However, the absence of data may indicate a need for enhanced transparency and commitment to sustainability practices within the industry. As climate action becomes increasingly critical, FALLOT may benefit from establishing measurable targets and reporting frameworks to align with global climate standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. FALLOT's primary industry is , which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. FALLOT is headquartered in FR, which has a rank of very low, indicating very low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

FALLOT is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in

St.Cousair

US
Seasonings and Extracts
Updated 8 days ago

Quality Flavours Export

IN
Seasonings and Extracts
Updated 7 days ago

Fomdas Foods Co., Ltd.

CN
Seasonings and Extracts
Updated 8 days ago

D.A. BRASIL

IT
Seasonings and Extracts
Updated about 4 hours ago

Dyma Brands

US
Seasonings and Extracts
Updated 8 days ago

Herbal Family Group

EG
Seasonings and Extracts
Updated 12 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers