Public Profile

Farmhouse Foods

Farmhouse Foods, a prominent player in the US food industry, is headquartered in the heart of the Midwest. Founded in 2010, the company has rapidly established itself as a leader in the production of high-quality, farm-fresh products, focusing on organic and sustainable practices. With a commitment to delivering wholesome foods, Farmhouse Foods offers a diverse range of items, including artisanal cheeses, gourmet preserves, and organic snacks, all crafted with locally sourced ingredients. The company’s dedication to quality and sustainability has earned it a loyal customer base and recognition within the industry. Operating primarily in the Midwest and expanding into the East Coast, Farmhouse Foods continues to innovate, ensuring that its products not only meet but exceed consumer expectations. With a strong market position, the brand is celebrated for its unique offerings that reflect a genuine connection to the land and farming communities.

DitchCarbon Score

How does Farmhouse Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Farmhouse Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Farmhouse Foods's reported carbon emissions

Farmhouse Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor specific reduction targets or initiatives outlined in their climate commitments. Without concrete emissions figures or defined reduction strategies, it is challenging to assess their environmental impact or progress towards sustainability goals. However, the absence of data may indicate an opportunity for the company to enhance transparency and establish measurable climate commitments in line with industry standards. As the food sector increasingly prioritises sustainability, Farmhouse Foods may benefit from developing a comprehensive strategy to address carbon emissions and contribute to climate action.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Farmhouse Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Farmhouse Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Farmhouse Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers