Public Profile

Fields Pies

Fields Pies, a renowned name in the food industry, is headquartered in the United States and has established a strong presence across various operational regions. Founded in 1990, the company has become synonymous with high-quality, handcrafted pies, offering a diverse range of flavours that cater to both traditional and contemporary tastes. Specialising in gourmet meat and vegetarian pies, Fields Pies stands out for its commitment to using locally sourced ingredients and time-honoured recipes. This dedication to quality has earned the brand a loyal customer base and recognition within the culinary community. With a focus on innovation and sustainability, Fields Pies continues to solidify its market position, making it a go-to choice for pie enthusiasts across the nation.

DitchCarbon Score

How does Fields Pies's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

Fields Pies's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.

25%

Fields Pies's reported carbon emissions

Fields Pies, headquartered in the US, currently does not have publicly available carbon emissions data or specific reduction targets. Without concrete figures or commitments, it is challenging to assess their climate impact or initiatives. However, the absence of emissions data highlights a potential area for improvement in transparency and accountability regarding their environmental footprint. As the industry increasingly prioritises sustainability, Fields Pies may benefit from establishing clear climate commitments and measurable reduction targets to align with global efforts in combating climate change.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Fields Pies's primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Fields Pies is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Fields Pies is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers