Public Profile

Filippo Berio

Filippo Berio, a renowned name in the olive oil industry, is headquartered in the United States and operates extensively across North America and Europe. Founded in 1867, the company has established itself as a leader in the production and distribution of high-quality olive oils, vinegars, and other culinary products. With a commitment to authenticity and excellence, Filippo Berio offers a diverse range of extra virgin olive oils, each crafted to enhance the flavour of any dish. The brand is celebrated for its rich heritage and dedication to quality, making it a preferred choice among chefs and home cooks alike. Notably, Filippo Berio has achieved significant market presence, recognised for its premium offerings and innovative packaging solutions. The company continues to uphold its legacy while adapting to modern culinary trends, ensuring its place at the forefront of the industry.

DitchCarbon Score

How does Filippo Berio's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Edible Oils and Fats industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Filippo Berio's score of 3 is lower than 57% of the industry. This can give you a sense of how well the company is doing compared to its peers.

43%

Filippo Berio's reported carbon emissions

Filippo Berio, headquartered in the US, currently does not provide specific carbon emissions data or reduction targets. Without available figures on their emissions, it is unclear how they are addressing their carbon footprint or what commitments they have made towards climate action. The absence of documented reduction initiatives suggests that further information may be needed to assess their environmental impact and sustainability efforts within the industry.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Filippo Berio's primary industry is Oils/fats edible, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Filippo Berio is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Filippo Berio is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers