First Class Catering
First Class Catering, headquartered in the United States, has established itself as a premier provider in the catering industry since its inception. With a strong operational presence across major regions, the company excels in delivering bespoke catering solutions for corporate events, weddings, and private parties. Founded in the early 2000s, First Class Catering has achieved significant milestones, including recognition for its innovative menu designs and exceptional service standards. The company offers a diverse range of culinary options, from gourmet hors d'oeuvres to lavish buffet spreads, all crafted with fresh, locally sourced ingredients. Renowned for its commitment to quality and customer satisfaction, First Class Catering has positioned itself as a leader in the market, consistently receiving accolades for its unique approach to event catering.
DitchCarbon Score
How does First Class Catering's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
First Class Catering's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
First Class Catering's reported carbon emissions
First Class Catering, headquartered in the US, currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including details on Scope 1, 2, or 3 emissions, are not provided. In the absence of concrete emissions data, it is important to note that First Class Catering has not outlined any specific reduction targets or climate commitments. This lack of publicly available information suggests that the company may still be in the early stages of developing a comprehensive climate strategy. As the catering industry increasingly prioritises sustainability, First Class Catering's future initiatives may include setting measurable targets for emissions reduction and aligning with industry standards to enhance their environmental impact.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
First Class Catering is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
