First Class Catering
First Class Catering, headquartered in Egypt (EG), has established itself as a leader in the catering industry since its inception. Specialising in high-quality catering services for corporate events, weddings, and private functions, the company has built a reputation for excellence across major operational regions in the Middle East and North Africa. Founded in the early 2000s, First Class Catering has achieved significant milestones, including numerous awards for culinary innovation and service quality. Their core offerings include bespoke menu design, event planning, and on-site catering, all tailored to meet the unique needs of their clients. What sets First Class Catering apart is their commitment to using fresh, locally sourced ingredients, ensuring a distinctive culinary experience. With a strong market position and a portfolio of prestigious clients, First Class Catering continues to redefine catering standards in the region.
DitchCarbon Score
How does First Class Catering's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
First Class Catering's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
First Class Catering's reported carbon emissions
First Class Catering, headquartered in EG, currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of concrete emissions data, it is important to note that First Class Catering is committed to addressing climate change through various initiatives. However, specific reduction targets or climate pledges have not been disclosed. This lack of detailed information highlights a broader industry context where many companies are increasingly focusing on sustainability and carbon reduction strategies. As the catering industry evolves, First Class Catering may consider establishing measurable targets and transparent reporting to align with industry standards and enhance their climate commitments.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
First Class Catering is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
