Public Profile

Flavorhealth

Flavorhealth, headquartered in the United States, is a leading innovator in the flavour and fragrance industry, specialising in natural flavour solutions for the food and beverage sector. Founded in 2015, the company has rapidly established itself as a key player, focusing on the development of high-quality, health-conscious flavouring agents that cater to evolving consumer preferences. With a commitment to sustainability and quality, Flavorhealth offers a diverse range of products, including natural flavour extracts and custom flavour formulations. Their unique approach combines cutting-edge technology with a deep understanding of flavour science, setting them apart in a competitive market. Recognised for their dedication to innovation, Flavorhealth continues to expand its operational reach, serving clients across North America and beyond, while maintaining a strong reputation for excellence in flavour development.

DitchCarbon Score

How does Flavorhealth's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Flavorhealth's score of 3 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Flavorhealth's reported carbon emissions

In 2023, Flavorhealth reported total carbon emissions of approximately 4,142,000 kg CO2e, comprising 3,196,270 kg CO2e from Scope 1 emissions and 946,010 kg CO2e from Scope 2 emissions. Currently, there are no disclosed reduction targets or climate pledges, indicating a potential area for future commitment. As a company headquartered in the US, Flavorhealth's emissions data reflects its operational impact on climate change, highlighting the importance of establishing clear reduction strategies in line with industry standards.

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2023
Scope 1
3,196,270
Scope 2
946,010
Scope 3
-

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Flavorhealth's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Flavorhealth is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Flavorhealth is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers