FoodCraft
FoodCraft, officially known as FoodCraft Limited, is a prominent player in the food and beverage industry, headquartered in Hong Kong. Founded in 2015, the company has rapidly expanded its operations across Asia, focusing on innovative culinary solutions and sustainable practices. Specialising in artisanal food products, FoodCraft offers a diverse range of gourmet items, including organic sauces, condiments, and ready-to-eat meals. What sets them apart is their commitment to quality and local sourcing, ensuring that each product reflects the rich flavours of the region. With a strong market presence, FoodCraft has garnered recognition for its dedication to sustainability and community engagement, positioning itself as a leader in the gourmet food sector. The company continues to thrive, driven by its passion for culinary excellence and innovation.
DitchCarbon Score
How does FoodCraft's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
FoodCraft's score of 0 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.
FoodCraft's reported carbon emissions
FoodCraft, headquartered in Hong Kong (HK), currently does not have available carbon emissions data for the most recent year. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. Despite the absence of concrete emissions data, FoodCraft is committed to addressing climate change through various initiatives. However, no specific reduction targets or climate pledges have been disclosed. This lack of information highlights the need for transparency in their sustainability efforts and the importance of setting measurable goals to effectively combat carbon emissions in the food industry. As the industry increasingly prioritises climate action, FoodCraft's future commitments and strategies will be crucial in aligning with global sustainability standards and expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
FoodCraft is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
