Public Profile

Forest Mushrooms

Forest Mushrooms, a leading name in the gourmet mushroom industry, is headquartered in the United States, with significant operations across the Midwest and Northeast regions. Founded in 1990, the company has established itself as a pioneer in cultivating high-quality, organic mushrooms, including shiitake, oyster, and lion's mane varieties. Renowned for its sustainable farming practices, Forest Mushrooms prioritises environmental stewardship while delivering fresh, flavourful products to chefs and consumers alike. The company’s commitment to quality and innovation has earned it a prominent market position, making it a trusted supplier in the culinary world. With a focus on both wholesale and retail distribution, Forest Mushrooms continues to set benchmarks in the industry, ensuring that gourmet mushrooms are accessible to all.

DitchCarbon Score

How does Forest Mushrooms's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Seasonings and Extracts industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

14

Industry Benchmark

Forest Mushrooms's score of 15 is lower than 66% of the industry. This can give you a sense of how well the company is doing compared to its peers.

34%

Forest Mushrooms's reported carbon emissions

Forest Mushrooms, headquartered in the US, currently does not have available data on its carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of data suggests that the company may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the industry increasingly prioritises sustainability, it will be essential for Forest Mushrooms to establish clear emissions metrics and reduction commitments to align with global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Forest Mushrooms's primary industry is Seasonings/preservatives/extracts, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Forest Mushrooms is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Forest Mushrooms is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers