Public Profile

Forest Park Bakery

Forest Park Bakery, a renowned name in the artisanal baking industry, is headquartered in the United States and serves a diverse clientele across major operational regions. Founded in 2010, the bakery has quickly established itself as a leader in crafting high-quality, handcrafted baked goods, including breads, pastries, and specialty cakes. What sets Forest Park Bakery apart is its commitment to using locally sourced ingredients and traditional baking techniques, ensuring each product is not only delicious but also supports local farmers. With a focus on sustainability and community engagement, the bakery has garnered a loyal customer base and received accolades for its innovative flavours and exceptional quality. As a prominent player in the artisanal bakery market, Forest Park Bakery continues to thrive, blending tradition with modern culinary trends.

DitchCarbon Score

How does Forest Park Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

4

Industry Benchmark

Forest Park Bakery's score of 3 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

Forest Park Bakery's reported carbon emissions

Forest Park Bakery currently does not have available carbon emissions data or specific reduction targets. However, the bakery is committed to addressing climate change and reducing its environmental impact. In the absence of detailed emissions figures, it is essential to note that many businesses in the food industry are increasingly focusing on sustainability practices, including sourcing local ingredients, minimising waste, and improving energy efficiency. Forest Park Bakery may be exploring similar initiatives to align with industry standards and contribute positively to climate action.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Forest Park Bakery's primary industry is Bread/bakery products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Forest Park Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Forest Park Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers