Fresh On Time Seafood
Fresh On Time Seafood, headquartered in Indonesia, is a leading player in the seafood industry, specialising in the supply of high-quality, sustainably sourced seafood products. Founded in 2010, the company has established a strong presence in major operational regions across Southeast Asia and beyond, focusing on delivering freshness and quality to its customers. With a diverse range of offerings, including frozen fish, shellfish, and value-added seafood products, Fresh On Time Seafood stands out for its commitment to sustainability and traceability. The company has achieved notable milestones, such as certifications in responsible fishing practices, reinforcing its market position as a trusted supplier. By prioritising quality and sustainability, Fresh On Time Seafood continues to set benchmarks in the industry, catering to both local and international markets.
DitchCarbon Score
How does Fresh On Time Seafood's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Fresh On Time Seafood's score of 0 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Fresh On Time Seafood's reported carbon emissions
Fresh On Time Seafood, headquartered in Indonesia, currently does not have available emissions data for recent years, including specific figures for carbon emissions in kg CO2e. As a result, there are no documented reduction targets or climate commitments outlined in their initiatives. Without specific emissions data or reduction strategies, it is challenging to assess their climate impact or commitments within the seafood industry context. However, the company may still be engaging in sustainability practices typical of the sector, which often include efforts to reduce carbon footprints and enhance environmental stewardship.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Fresh On Time Seafood is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
