GASTROTECHNO GROUP
GASTROTECHNO GROUP, headquartered in the Czech Republic (CZ), is a leading player in the food technology industry, specialising in innovative solutions for the gastronomy sector. Founded in 1992, the company has established a strong presence across Central and Eastern Europe, providing state-of-the-art equipment and services tailored to the needs of restaurants, hotels, and catering businesses. With a focus on high-quality kitchen technology, GASTROTECHNO GROUP offers a diverse range of products, including professional cooking appliances and customised kitchen designs. Their commitment to sustainability and efficiency sets them apart in a competitive market. Over the years, the company has achieved significant milestones, solidifying its reputation as a trusted partner for culinary professionals. GASTROTECHNO GROUP continues to lead the way in advancing food technology, ensuring exceptional performance and reliability for its clients.
DitchCarbon Score
How does GASTROTECHNO GROUP's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
GASTROTECHNO GROUP's score of 4 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.
GASTROTECHNO GROUP's reported carbon emissions
GASTROTECHNO GROUP, headquartered in the Czech Republic (CZ), currently does not have available carbon emissions data for recent years, as no specific figures have been provided. Consequently, there are no reported Scope 1, 2, or 3 emissions figures to analyse. In the absence of concrete emissions data, it is important to note that GASTROTECHNO GROUP has not outlined any specific reduction targets or climate commitments. This lack of documented initiatives may suggest an opportunity for the company to enhance its sustainability efforts and align with industry standards for climate action. As the global focus on reducing carbon footprints intensifies, GASTROTECHNO GROUP may benefit from establishing clear climate commitments and measurable targets to demonstrate its dedication to environmental responsibility.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
GASTROTECHNO GROUP is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
