Gold Crust Baking
Gold Crust Baking, a prominent name in the baking industry, is headquartered in the United States and serves major operational regions across North America. Founded in 1995, the company has established itself as a leader in the production of high-quality baked goods, specialising in artisan breads, pastries, and custom cakes. Gold Crust Baking is renowned for its commitment to using premium ingredients and traditional baking techniques, which set its products apart in a competitive market. With a focus on innovation and sustainability, the company has achieved significant milestones, including multiple industry awards for excellence in product quality. As a trusted supplier to both retail and food service sectors, Gold Crust Baking continues to enhance its market position through a dedication to customer satisfaction and culinary creativity.
DitchCarbon Score
How does Gold Crust Baking's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Gold Crust Baking's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Gold Crust Baking's reported carbon emissions
Gold Crust Baking, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Gold Crust Baking has not outlined any specific reduction targets or climate commitments. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy or may not have publicly disclosed its initiatives. As the baking industry increasingly focuses on sustainability and reducing carbon footprints, it is essential for companies like Gold Crust Baking to establish clear climate commitments and reduction targets to align with industry standards and expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Gold Crust Baking is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
