Gordon's Pickles
Gordon's Pickles, a renowned name in the New Zealand food industry, has been delighting taste buds since its inception in 1990. Headquartered in New Zealand, the company has established a strong presence across the country, specialising in premium pickles, relishes, and chutneys that elevate any meal. With a commitment to quality and flavour, Gordon's Pickles sources local ingredients to create unique recipes that stand out in the market. Their core product range includes traditional pickles and innovative flavour combinations, appealing to both gourmet enthusiasts and everyday consumers. Recognised for their dedication to craftsmanship, Gordon's Pickles has garnered numerous accolades, solidifying their position as a leader in the artisanal condiment sector. As they continue to grow, their focus remains on delivering exceptional products that celebrate New Zealand's rich culinary heritage.
DitchCarbon Score
How does Gordon's Pickles's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Gordon's Pickles's score of 6 is lower than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Gordon's Pickles's reported carbon emissions
Gordon's Pickles, headquartered in New Zealand, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. Additionally, there are no documented reduction targets or climate pledges from the company, which suggests a lack of formal commitments to reducing their carbon footprint. In the absence of specific emissions data and reduction initiatives, it is unclear how Gordon's Pickles is addressing climate change or contributing to sustainability efforts within the food industry. Overall, without concrete information on emissions or climate commitments, it is challenging to assess Gordon's Pickles' environmental impact or their strategies for mitigating climate change.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Gordon's Pickles is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
