Public Profile

Greyston Bakery

Greyston Bakery, a pioneering force in the artisan baking industry, is headquartered in Yonkers, New York, and operates primarily in the United States. Founded in 1982, the bakery is renowned for its commitment to open hiring practices, which empower individuals facing barriers to employment. Greyston Bakery is best known for its rich, decadent brownies, crafted with high-quality ingredients and a unique blend of flavours that set them apart in the market. With a strong emphasis on social responsibility, Greyston has achieved notable milestones, including partnerships with major brands and a reputation for quality that has garnered a loyal customer base. As a leader in the baked goods sector, Greyston Bakery not only delivers exceptional products but also champions a transformative business model that prioritises community impact and inclusivity.

DitchCarbon Score

How does Greyston Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Greyston Bakery's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Greyston Bakery's reported carbon emissions

Greyston Bakery, headquartered in the US, currently does not have available data on its carbon emissions, as no specific emissions figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. In the absence of specific emissions data, it is important to note that many companies in the food production industry are increasingly focusing on sustainability and climate commitments. Greyston Bakery may be engaging in similar efforts to reduce their environmental impact, although specific details are not available at this time. As the industry moves towards greater transparency and accountability in carbon emissions, it is likely that Greyston Bakery will align with these trends in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Greyston Bakery's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Greyston Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Greyston Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers