Public Profile

Harris Baking Company

Harris Baking Company, a prominent name in the baking industry, is headquartered in the United States and serves major operational regions across North America. Founded in 1995, the company has established itself as a leader in producing high-quality baked goods, specialising in artisan breads and gourmet pastries. Harris Baking Company is renowned for its commitment to using premium ingredients and traditional baking methods, which set its products apart in a competitive market. With a focus on sustainability and innovation, the company has achieved significant milestones, including multiple industry awards for excellence in product quality. As a trusted supplier to both retail and foodservice sectors, Harris Baking Company continues to strengthen its market position, delivering exceptional baked goods that cater to diverse consumer tastes and preferences.

DitchCarbon Score

How does Harris Baking Company's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Harris Baking Company's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Harris Baking Company's reported carbon emissions

Harris Baking Company, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their Scope 1, 2, or 3 emissions are not provided. While there are no documented reduction targets or climate pledges at this time, it is essential to note that the baking industry is increasingly focusing on sustainability and reducing carbon footprints. Companies in this sector are often encouraged to adopt science-based targets and engage in initiatives aimed at minimising their environmental impact. Harris Baking Company may benefit from aligning with industry standards and setting measurable climate commitments to enhance their sustainability profile in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Harris Baking Company's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Harris Baking Company is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Harris Baking Company is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers