Harvest House
Harvest House, headquartered in the Netherlands, is a prominent player in the organic food industry, specialising in the production and distribution of high-quality organic products. Founded in 1995, the company has established itself as a trusted name in the market, with a strong presence across Europe and beyond. The core offerings of Harvest House include a diverse range of organic food items, from grains and pulses to snacks and beverages, all crafted with a commitment to sustainability and health. What sets them apart is their rigorous quality control and dedication to sourcing ingredients from certified organic farms. With a reputation for excellence, Harvest House has achieved significant milestones, including numerous industry awards and certifications that underscore their market position. Their focus on innovation and customer satisfaction continues to drive their success in the competitive organic sector.
DitchCarbon Score
How does Harvest House's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Harvest House's score of 14 is higher than 94% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Harvest House's reported carbon emissions
Harvest House, headquartered in the Netherlands, has set ambitious climate commitments despite not having specific carbon emissions data available. The company has committed to reducing its Scope 1 and Scope 2 greenhouse gas (GHG) emissions by 42% by 2030, using 2020 as the base year. Additionally, Harvest House aims to measure and reduce its Scope 3 emissions, which encompass indirect emissions from its value chain. In a long-term commitment, Harvest House has pledged to achieve net-zero emissions by 2040. This includes a comprehensive target to reduce total emissions across all scopes (1, 2, and 3) by 100% from the 2020 baseline by the same year. These targets have been validated through a streamlined process for small and medium-sized enterprises (SMEs) and align with the science-based targets necessary to limit global warming to 1.5°C. Through these initiatives, Harvest House demonstrates its dedication to sustainability and climate action within the food production sector.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Harvest House is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
