Harvest Valley Bakery
Harvest Valley Bakery, headquartered in the United States, has been a prominent player in the baked goods industry since its inception. Renowned for its commitment to quality, the bakery operates primarily in the North American market, providing a diverse range of products that cater to both retail and food service sectors. Founded in the early 2000s, Harvest Valley Bakery has achieved significant milestones, including the expansion of its product line to include artisanal breads, pastries, and snacks. What sets them apart is their dedication to using high-quality, locally sourced ingredients, ensuring freshness and flavour in every bite. With a strong market position, Harvest Valley Bakery has garnered a loyal customer base and received accolades for its innovative recipes and sustainable practices. Their focus on quality and community engagement continues to drive their success in the competitive bakery landscape.
DitchCarbon Score
How does Harvest Valley Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Harvest Valley Bakery's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Harvest Valley Bakery's reported carbon emissions
Harvest Valley Bakery, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. However, the company is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been disclosed. In the absence of detailed emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and reducing their carbon footprints. Harvest Valley Bakery's approach aligns with broader industry trends aimed at enhancing environmental responsibility, although specific commitments or achievements in emissions reduction remain unspecified.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Harvest Valley Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
