Public Profile

Ivoirienne de Noix de Cajou

Ivoirienne de Noix de Cajou, commonly referred to as Ivoirienne Cashew, is a prominent player in the cashew nut industry, headquartered in Côte d'Ivoire (CI). Established in the early 2000s, the company has rapidly expanded its operations across major agricultural regions in the country, focusing on sustainable cashew production and processing. Specialising in high-quality cashew nuts, Ivoirienne de Noix de Cajou stands out for its commitment to ethical sourcing and innovative processing techniques. The company has achieved significant milestones, including certifications that underscore its dedication to quality and sustainability. With a strong market position, Ivoirienne Cashew is recognised for its contributions to the local economy and its role in promoting Ivorian cashew on the global stage.

DitchCarbon Score

How does Ivoirienne de Noix de Cajou's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

0

Industry Average

Mean score of companies in the Fruit and Vegetable Products industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Ivoirienne de Noix de Cajou's score of 0 is lower than 61% of the industry. This can give you a sense of how well the company is doing compared to its peers.

39%

Ivoirienne de Noix de Cajou's reported carbon emissions

Ivoirienne de Noix de Cajou, headquartered in Côte d'Ivoire (CI), has reported various carbon emissions data over the years, although specific recent figures are not available. The emissions data from 2018 indicates a production emission factor of approximately 6.0 kg CO2e per unit for Nord Cajou Séguéla. Previous years show similar figures, with 10.0 kg CO2e for SITA Odienné in 2001, 7.0 kg CO2e for Afrique Agri Industrie Bondoukou in 2014, and 5.0 kg CO2e for SOBERY Bouaké in 2015, as well as 10.0 kg CO2e for FMA Korhogo in 2016. Currently, Ivoirienne de Noix de Cajou has not disclosed any specific reduction targets or climate pledges, indicating a potential area for improvement in their sustainability commitments. The absence of defined reduction initiatives suggests that the company may be in the early stages of developing a comprehensive climate strategy. As the cashew industry faces increasing scrutiny regarding its environmental impact, establishing clear emissions reduction goals will be crucial for Ivoirienne de Noix de Cajou to enhance its sustainability profile and align with global climate commitments.

Industry emissions intensity

Very low
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Very high
Some industries are more carbon intensive than others. Ivoirienne de Noix de Cajou's primary industry is Fruit/vegetable products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
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The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Ivoirienne de Noix de Cajou is headquartered in CI, which we do not have grid emissions data for.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Ivoirienne de Noix de Cajou is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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