Public Profile

Kanan Baking Company

Kanan Baking Company, a prominent player in the baking industry, is headquartered in the United States and serves major operational regions across North America. Founded in 2010, the company has quickly established itself as a leader in the production of high-quality baked goods, specialising in artisan breads and gourmet pastries. Kanan Baking Company is renowned for its commitment to using premium ingredients and traditional baking techniques, which set its products apart in a competitive market. With a focus on sustainability and innovation, the company has achieved significant milestones, including multiple industry awards for excellence in taste and quality. As a trusted name in the baking sector, Kanan Baking Company continues to expand its market presence, delivering exceptional products that cater to both retail and wholesale customers.

DitchCarbon Score

How does Kanan Baking Company's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Baked Goods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

4

Industry Benchmark

Kanan Baking Company's score of 3 is higher than 84% of the industry. This can give you a sense of how well the company is doing compared to its peers.

84%

Kanan Baking Company's reported carbon emissions

Kanan Baking Company, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of emissions data, it is important to note that Kanan Baking Company has not outlined any specific reduction targets or climate commitments. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy. As the baking industry increasingly prioritises sustainability, Kanan Baking Company may benefit from establishing clear climate commitments and reduction initiatives to align with industry standards and expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Kanan Baking Company's primary industry is Bread/bakery products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Kanan Baking Company is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Kanan Baking Company is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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