Public Profile

King's Cupboard

King's Cupboard, headquartered in the United States, is a distinguished player in the gourmet food industry, specialising in premium sauces, dressings, and condiments. Founded in 2000, the company has made significant strides in providing unique, high-quality products that cater to discerning palates across major operational regions in North America. Renowned for its artisanal approach, King's Cupboard offers a diverse range of products, including their signature gourmet sauces and handcrafted dressings, which stand out for their exceptional flavour profiles and natural ingredients. The brand has garnered a loyal following and is celebrated for its commitment to quality and innovation, positioning itself as a leader in the gourmet food market. With a focus on sustainability and culinary excellence, King's Cupboard continues to elevate the dining experience for consumers and chefs alike.

DitchCarbon Score

How does King's Cupboard's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

15

Industry Average

Mean score of companies in the Seasonings and Extracts industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

14

Industry Benchmark

King's Cupboard's score of 15 is lower than 66% of the industry. This can give you a sense of how well the company is doing compared to its peers.

34%

King's Cupboard's reported carbon emissions

King's Cupboard, headquartered in the US, currently does not have available carbon emissions data for recent years, as no specific figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of data suggests that King's Cupboard may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the industry increasingly prioritises sustainability, it will be essential for the company to establish clear emissions reduction goals and commitments to align with global climate standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. King's Cupboard's primary industry is Seasonings/preservatives/extracts, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. King's Cupboard is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

King's Cupboard is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers