Public Profile

L'ESTURGEONNIERE

L'ESTURGEONNIERE, headquartered in France, is a distinguished player in the aquaculture industry, specialising in the sustainable farming of sturgeon and the production of high-quality caviar. Founded in 2005, the company has established itself as a leader in the European market, with significant operations across France and other key regions. Renowned for its commitment to sustainability and quality, L'ESTURGEONNIERE offers a range of premium caviar products that stand out for their exceptional taste and texture. The company’s innovative farming techniques and adherence to environmental standards have garnered recognition, positioning it as a trusted name in gourmet food circles. With a focus on excellence, L'ESTURGEONNIERE continues to set benchmarks in the luxury food sector, appealing to discerning consumers worldwide.

DitchCarbon Score

How does L'ESTURGEONNIERE's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

6

Industry Average

Mean score of companies in the Fish Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

L'ESTURGEONNIERE's score of 6 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.

0%

L'ESTURGEONNIERE's reported carbon emissions

L'ESTURGEONNIERE currently does not have available carbon emissions data, as no specific figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of information suggests that L'ESTURGEONNIERE may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the industry increasingly prioritises sustainability, it will be essential for L'ESTURGEONNIERE to establish clear emissions reduction goals and commitments to align with global climate standards.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. L'ESTURGEONNIERE's primary industry is Fish products, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. L'ESTURGEONNIERE is headquartered in FR, which has a rank of very low, indicating very low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

L'ESTURGEONNIERE is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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