Lafolia America Restaurant
Lafolia America Restaurant, a prominent name in the culinary landscape, is headquartered in the United States and operates across several major regions. Founded in 2015, this innovative establishment has quickly made a mark in the restaurant industry, specialising in a unique blend of contemporary and traditional dining experiences. Lafolia America is renowned for its exquisite wine selection and thoughtfully curated menu, which features locally sourced ingredients and seasonal dishes. This commitment to quality and sustainability sets it apart from competitors. With a focus on creating memorable dining experiences, Lafolia America has garnered a loyal customer base and received accolades for its exceptional service and culinary artistry. As it continues to expand, Lafolia America remains dedicated to redefining the dining experience in the US market.
DitchCarbon Score
How does Lafolia America Restaurant's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Lafolia America Restaurant's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Lafolia America Restaurant's reported carbon emissions
Lafolia America Restaurant, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Lafolia America Restaurant has not outlined any specific reduction targets or climate commitments. This lack of information suggests that the restaurant may still be in the early stages of developing a comprehensive sustainability strategy. As the restaurant industry increasingly focuses on climate action, Lafolia America Restaurant's future initiatives may align with broader industry trends aimed at reducing carbon emissions and enhancing environmental responsibility.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Lafolia America Restaurant is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
