Public Profile

Lake Champlain Chocolates

Lake Champlain Chocolates, a renowned artisan chocolate company, is headquartered in Burlington, Vermont, USA. Founded in 1983, the company has established itself as a leader in the premium chocolate industry, focusing on handcrafted chocolates made from ethically sourced ingredients. With a commitment to quality, Lake Champlain Chocolates offers a diverse range of products, including truffles, bars, and seasonal confections, all distinguished by their rich flavours and unique recipes. The company is celebrated for its dedication to sustainability and community engagement, earning accolades for its environmentally friendly practices. As a prominent player in the gourmet chocolate market, Lake Champlain Chocolates continues to delight chocolate lovers across the United States, solidifying its reputation for excellence and innovation in every bite.

DitchCarbon Score

How does Lake Champlain Chocolates's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Lake Champlain Chocolates's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Lake Champlain Chocolates's reported carbon emissions

Lake Champlain Chocolates, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. This absence of data suggests that the company may still be in the early stages of formalising its climate commitments or reporting its emissions. In the context of the chocolate industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints. While specific initiatives or targets from Lake Champlain Chocolates are not detailed, the industry trend indicates a growing emphasis on transparency and accountability regarding climate impact. As the company progresses, it may adopt industry-standard practices for measuring and reporting emissions, potentially aligning with frameworks such as the Science Based Targets initiative (SBTi) to set meaningful reduction goals in the future.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Lake Champlain Chocolates's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Lake Champlain Chocolates is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Lake Champlain Chocolates is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers