Local Foods, headquartered in the United States, is a prominent player in the local food distribution industry, focusing on connecting consumers with fresh, locally sourced produce. Founded in 2012, the company has established itself in major operational regions across the Midwest, particularly in Chicago, where it has made significant strides in promoting sustainable agriculture. Specialising in the distribution of local meats, dairy, and seasonal produce, Local Foods stands out for its commitment to quality and community engagement. The company prioritises partnerships with local farmers, ensuring that its offerings are not only fresh but also support regional economies. With a strong market position, Local Foods has garnered recognition for its innovative approach to food sourcing and distribution, making it a trusted name among chefs and consumers alike.
How does Local Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Local Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Local Foods, headquartered in the US, currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or climate pledges. This absence of data suggests that Local Foods may still be in the early stages of formalising their climate commitments or reporting their emissions. In the context of the food industry, many companies are increasingly focusing on sustainability and reducing their carbon footprints. Local Foods may benefit from adopting industry-standard practices, such as setting science-based targets for emissions reductions and engaging in initiatives that promote sustainable sourcing and production methods. As the company progresses, it will be essential for Local Foods to establish clear emissions data and reduction strategies to align with global climate goals and enhance their sustainability profile.
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Local Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.