Public Profile

Lyon Bakery

Lyon Bakery, a prominent name in the US artisan baking industry, is headquartered in the heart of the country and serves major operational regions across the East Coast. Founded in 2008, the bakery has quickly established itself as a leader in producing high-quality, handcrafted breads and pastries, renowned for their exceptional flavour and texture. Specialising in a diverse range of products, Lyon Bakery offers everything from rustic sourdough loaves to delicate pastries, each crafted with meticulous attention to detail and using premium ingredients. Their commitment to traditional baking methods and innovative recipes sets them apart in a competitive market. With a growing reputation for excellence, Lyon Bakery has garnered numerous accolades, solidifying its position as a go-to source for both consumers and culinary professionals seeking artisanal baked goods.

DitchCarbon Score

How does Lyon Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

14

Industry Benchmark

Lyon Bakery's score of 7 is lower than 92% of the industry. This can give you a sense of how well the company is doing compared to its peers.

8%

Lyon Bakery's reported carbon emissions

Lyon Bakery currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or initiatives outlined in their climate commitments. Without specific emissions figures or reduction strategies, it is challenging to assess their carbon footprint or climate impact accurately. However, the bakery's commitment to sustainability can be inferred from industry trends, where many companies are increasingly focusing on reducing their carbon emissions and enhancing their environmental practices. As the industry evolves, it is expected that Lyon Bakery will align with these standards to contribute positively to climate action.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Lyon Bakery's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Lyon Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Lyon Bakery is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers