Public Profile

Mangala Seafoods

Mangala Seafoods, a prominent player in the seafood industry, is headquartered in India and operates extensively across major coastal regions. Founded in 1990, the company has established itself as a leader in the export of high-quality seafood products, including shrimp, fish, and value-added items. Renowned for its commitment to sustainability and quality, Mangala Seafoods employs advanced processing techniques that ensure freshness and flavour, setting it apart from competitors. The company has achieved significant milestones, including certifications that underscore its dedication to responsible sourcing and environmental stewardship. With a strong market position, Mangala Seafoods continues to expand its reach, catering to diverse international markets while maintaining a reputation for excellence in seafood supply.

DitchCarbon Score

How does Mangala Seafoods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

0

Industry Average

Mean score of companies in the Seafood Production industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Mangala Seafoods's score of 0 is lower than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.

0%

Mangala Seafoods's reported carbon emissions

Mangala Seafoods, headquartered in India, currently does not have publicly available data on its carbon emissions, including specific figures for Scope 1, 2, or 3 emissions. Additionally, there are no documented reduction targets or climate pledges outlined by the company. This lack of information suggests that Mangala Seafoods may still be in the early stages of developing a comprehensive climate strategy or reporting framework. As the seafood industry increasingly focuses on sustainability and reducing carbon footprints, it will be essential for Mangala Seafoods to establish clear commitments and measurable targets to align with industry standards and expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Mangala Seafoods's primary industry is Seafood, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Mangala Seafoods is headquartered in IN, which has a rank of very high, indicating very high grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Mangala Seafoods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers