Public Profile

Manildra Flour Mills

Manildra Flour Mills, a leading name in the Australian milling industry, is headquartered in New South Wales, Australia. Established in 1952, the company has grown to become a significant player in the production of high-quality flour and related products, serving both domestic and international markets. With a focus on innovation and sustainability, Manildra offers a diverse range of products, including bread flour, specialty flours, and gluten, all crafted to meet the unique needs of bakers and food manufacturers. Their commitment to quality and consistency has positioned them as a trusted supplier in the industry. Notable achievements include their extensive operational reach across Australia and a reputation for excellence that has solidified their market position. Manildra Flour Mills continues to set benchmarks in flour production, driven by a dedication to quality and customer satisfaction.

DitchCarbon Score

How does Manildra Flour Mills's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

6

Industry Average

Mean score of companies in the industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

0

Industry Benchmark

Manildra Flour Mills's score of 6 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

Manildra Flour Mills's reported carbon emissions

Manildra Flour Mills, headquartered in Australia, currently does not provide specific carbon emissions data for recent years, as no emissions figures are available. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of publicly available information on emissions and commitments suggests that the company may still be in the early stages of formalising its climate strategy. In the context of the flour milling industry, many companies are increasingly focusing on sustainability and carbon reduction, indicating a growing trend towards environmental responsibility. However, without specific data or commitments from Manildra Flour Mills, it is challenging to assess their current climate impact or future goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Manildra Flour Mills's primary industry is , which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Manildra Flour Mills is headquartered in AU, which has a rank of very high, indicating very high grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Manildra Flour Mills is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in

Haigen Biotechnology

CN
Sugar Processing
Updated 12 days ago

Daisy Brand

US
Sugar Processing
Updated 12 days ago

Tovani

BR
Sugar Processing
Updated 12 days ago

Ultraorganics

MX
Sugar Processing
Updated 12 days ago

Sovereign Flavors

US
Sugar Processing
Updated 12 days ago

Viscofan

US
Sugar Processing
Updated 12 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers