Marron Foods
Marron Foods, a prominent player in the food manufacturing industry, is headquartered in the United States and operates extensively across North America. Founded in 2001, the company has established itself as a leader in producing high-quality, innovative food products, specialising in both frozen and shelf-stable offerings. Marron Foods is renowned for its commitment to quality and sustainability, providing a diverse range of products that cater to various dietary needs. Their unique approach to food production, emphasising natural ingredients and advanced processing techniques, sets them apart in a competitive market. With a strong market position, Marron Foods has achieved significant milestones, including numerous industry awards for excellence in product quality and innovation. The company continues to expand its reach, solidifying its reputation as a trusted name in the food sector.
DitchCarbon Score
How does Marron Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Maritime Transport industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Marron Foods's score of 3 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Marron Foods's reported carbon emissions
Marron Foods, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Marron Foods has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi). Furthermore, there are no documented climate pledges or initiatives aimed at reducing their carbon footprint. As the food industry increasingly prioritises sustainability, Marron Foods may need to consider establishing clear climate commitments and reduction strategies to align with industry standards and expectations.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Marron Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
