MAX Burgers
MAX Burgers, officially known as MAX Premium Burgers, is a prominent player in the fast-food industry, headquartered in Poland (PL). Founded in 2012, the company has rapidly expanded its footprint across major operational regions, offering a diverse menu that focuses on high-quality, gourmet burgers. What sets MAX Burgers apart is its commitment to using fresh, locally sourced ingredients, ensuring a unique taste experience for customers. The brand has achieved notable recognition for its innovative approach to sustainability and customer satisfaction, positioning itself as a leader in the competitive fast-food market. With a growing number of locations, MAX Burgers continues to redefine the burger experience, appealing to both traditional and health-conscious consumers alike.
DitchCarbon Score
How does MAX Burgers's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
MAX Burgers's score of 2 is lower than 61% of the industry. This can give you a sense of how well the company is doing compared to its peers.
MAX Burgers's reported carbon emissions
In 2023, MAX Burgers reported total carbon emissions of approximately 201,000,000 kg CO2e, encompassing Scope 1, Scope 2, and Scope 3 emissions. Specifically, Scope 1 emissions accounted for about 201,000,000 kg CO2e, which included 100,000 kg CO2e from fugitive emissions. Scope 2 emissions also totalled approximately 201,000,000 kg CO2e, while Scope 3 emissions reached about 201,000,000 kg CO2e, with significant contributions from purchased goods and services (201,000,000 kg CO2e), employee commuting (3,520,000 kg CO2e), and business travel (700,000 kg CO2e). In the preceding years, MAX Burgers' emissions have shown an upward trend, with Scope 1 emissions increasing from approximately 187,000,000 kg CO2e in 2021 to about 197,000,000 kg CO2e in 2022, and then to 201,000,000 kg CO2e in 2023. Despite the lack of specific reduction targets or initiatives disclosed, MAX Burgers is actively engaged in addressing its carbon footprint. The company has not outlined any formal climate pledges or science-based targets for emissions reduction, indicating a potential area for future commitment. Overall, MAX Burgers' emissions data highlights the importance of ongoing efforts to mitigate climate impact, particularly in the context of increasing emissions across all scopes.
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Add to project| 2021 | 2022 | 2023 | |
|---|---|---|---|
| Scope 1 | 187,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | - | - | 000,000,000 |
| Scope 3 | - | - | 000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
MAX Burgers is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
