Public Profile

Mile Hi Bakery

Mile Hi Bakery, a prominent name in the baking industry, is headquartered in the United States and serves major operational regions across the country. Founded in 1957, this esteemed bakery has established itself as a leader in the production of high-quality baked goods, specialising in a diverse range of products including cakes, pastries, and artisan breads. What sets Mile Hi Bakery apart is its commitment to using premium ingredients and innovative baking techniques, ensuring exceptional taste and quality. Over the years, the company has achieved significant milestones, solidifying its market position as a trusted supplier for both retail and food service sectors. With a reputation for excellence, Mile Hi Bakery continues to delight customers with its unique offerings and dedication to craftsmanship.

DitchCarbon Score

How does Mile Hi Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

19

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

Mile Hi Bakery's score of 19 is higher than 92% of the industry. This can give you a sense of how well the company is doing compared to its peers.

92%

Mile Hi Bakery's reported carbon emissions

Mile Hi Bakery, headquartered in the United States, currently does not report any specific carbon emissions data. However, the company has made significant climate commitments aimed at reducing its greenhouse gas (GHG) emissions. Mile Hi Foods Co. has set ambitious targets to reduce its Scope 1 and Scope 2 emissions by 50% by 2030, using 2018 as the base year. Additionally, the company is committed to achieving net-zero emissions by 2050. This long-term goal includes a substantial reduction of 90% in total emissions across all scopes (Scope 1, 2, and 3) from the same 2018 baseline. These targets have been validated through the Science Based Targets initiative (SBTi), ensuring they align with the global aim to limit warming to 1.5°C. The company also plans to measure and address its Scope 3 emissions, which encompass indirect emissions from its value chain. Overall, Mile Hi Bakery is taking proactive steps towards sustainability and climate responsibility, with clear reduction targets set for the near and long term.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Mile Hi Bakery's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Mile Hi Bakery is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Mile Hi Bakery is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers